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Yeast UVAFERM CM

Dry wine yeast (saccharomyces cerevisiae) in 500g filling, selected at Davis College in the USA. It is the most popular, extremely reliable dry wine yeast that gives...

Price:

from 4,98 €

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Citric acid

Citric acid E330, monohydrate. It is pure citric acid with no admixture. It is used to increase the acidity in wines, thereby increasing the stability of the wine and...

Price:

from 2,84 €

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Neoantacid

Neoanticide - a chemical cleanser for wines and musts It is a dual remover of acidity chemically pure calcium carbonate (E170) in powder form. For food use, the use is...

Price:

9,15 €

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Grease for the press

It is a white grease for use in the food industry. It is used in cases where foodstuffs may unintentionally come into contact with lubricated parts of machines. Clean grease is...

Price:

31,72 €

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